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End of year Virtual Party

  • Thu, June 11, 2020
  • 4:00 PM - 7:00 PM


Registration is closed

Event Details and Invitation: ESCOTA June event flyer.pdf

Attendee Instructions:

Join the meeting at the following link:

When prompted, enter the Meeting ID Number: 815 1235 3578

Meeting Agenda:

4:00pm – 4:10 pm  Welcome

4:10pm – 4:20pm   Present ESCOTA Scholarship Award winner

4:20pm – 4:25pm   ESCOTA Board slate re-election ESCOTA agenda 6-11-20.docx

4:25pm – 4:45pm   Breakout rooms for small group discussions

4:45pm – 5:00pm   Report back from breakout rooms & Quarantini Toast

5:00 - Close

Join the Fun with a "Quarantini!"

Quarantini Recipes

The Original Quarantini


  • 2 oz. Gin                                              
  • 1 packet Emergen-C                           
  • Orange slices for garnish

 Directions: Shake the gin, packet of Emergen-C & ice. Garnish glass with orange slices.

Fizzy Quarantini

Ingredients                                                Directions:

  • 1 oz Cointreau                                     Shake all ingredients in a shaker with ice
  • 1 ½ oz Gin                                            Pour into your favorite glass and top it off with
  • 1 oz Cranberry Juice                           Champagne
  • ½ oz Apple Juice
  • Champagne or Proseco


Cucumber Quarantini


3 inch piece of cucumber, peeled and diced

1/2 lime, sliced

5 basil leaves

1/2 ounce simple syrup (equal parts sugar water brought to a simmer and cooled)

3 oz vodka


  1. In a shaker muddle the cucumber until no large chunks remain 
  2. Squeeze in the lime and add to the shaker along with the basil. Muddle together
  3. To the shaker add in the simple syrup, vodka, and ice
  4. Put on the lid and shake vigorously until chilled

Strain into a martini glass, float a basil leaf on top, and sip away! Cheers (from afar)


Quarantini Cucumber Mocktail

Follow the above recipe, replace vodka with seltzer, reduce the simple syrup by half

© ESCOTA 2017


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